Strawberry Fan Garnish
slice fresh strawberry but not all the way through,
then fan out the slices making a fan
Strawberry fans are easy to make. Slice fresh strawberry but not all the way through,
then fan out the slices making a fan. I like to serve them standing upright and sometimes I put them on their side...
be sure to leave the hulls attached. See more of my Easy Garnishes
Recipe Type: garnish, strawberry, strawberry fan
Prep Time:10 min Total Time: 10 min
Yield: 1 strawberry fan garnish
1 Strawberry, hull attached
mint sprig, for garnish
Place strawberry on cutting board hull-side down. Make 1/8-inch vertical cuts but not completely
through the strawberry leaving the portion near the hull still attached.
Decorate plates by laying cut strawberry on it's side and fanning out the slices or stand strawberry upright
on the hull and gently spread out the slices.
Serve with dessert on a plate.
recommendation: Cabernet Sauvignon; Port