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Recipe Type: peaches, cheese, basil leaves,
salad, side dish
Prep Time: 10 min
Total Time:10 min
Yield: 1 serving
Ingredients:
1 peach
1 ounce Mozzarella cheese
4 fresh basil leaves
1-1/2 teaspoons extra-virgin olive oil
1 teaspoon balsamic vinegar
Salt
Pepper
Preparation:
Halve the peach, remove pit and slice 1/4-inch thick. Slice mozzarella cheese 1/4-inch
thick also. If necessary, trim cheese to same shape as peach slices, they will look better
this way. Combine olive oil and balsamic vinegar in a small bowl.
To make a tower arrange peach slice on plate, drizzle with small amount
of olive oil-vinegar, salt and pepper; top with a cheese slice, more oil
and seasoning, then basil leaves with drizzle of oil, salt and
pepper. Continue layering ending with a peach slice and serve.
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