Dates Stuffed with Gorgonzola Cheese,
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Prep Time: 10 min
Total Time: 10 min
Ingredients:
8 ounce package dates, pitted
4 tablespoons Gorgonzola cheese creamy style, softened
4 oz. cream cheese softened
2 tablespoons walnuts or pecans toasted, chopped
Instruction:
With a small knife make a slight opening in each date lengthwise.
In a small bowl combine and mash together the softened Gorgonzola cheese and cream cheese. Blend well, then
mix in the toasted nuts. Fill the pocket you just made in each date with 1/2 teaspoon
of the blended cheese mixture. Close
up each date making a smooth oval shape. Place on a serving plate for guests to
enjoy.
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