Cabbage Shredded Mint Salad
Refreshing with Lime Juice and Tabasco to add a "kick"

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this recipe has a tangy vinaigrette dressing.. a perfect choice for a barbecue. You might like another favorite of mine Creamy Coleslaw Salad, Kosher style with horseradish. See more of my Gourmet Salad Ideas

Coleslaw Salad with Mint and Lime Juice
photograph created by www.finedinings.com

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Prep Time: 10 min   Servings: 4

Ingredients:

3 cups fresh green cabbage, finely shredded
4 tablespoons mint leaves sliced 1/4-inch plus 4 sprigs for garnish 3 tablespoons fresh lime juice
1/2 teaspoon Kosher salt
3 teaspoons sugar
4 dashes Tabasco sauce, or according to taste


Instruction:

Put cabbage and mint in a large bowl.

In a smaller bowl whisk together lime juice, salt, sugar and Tabasco. When ready to serve, pour the dressing over the salad and carefully blend together; garnish with mint leaves if desired and serve. Refreshing, simple and delicious!

wine Wine recommendation: Pinot Gris; Chardonnay


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 created by Peggy Bucholz, Fine Dining Gourmet Recipes
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