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Wonton Pepperoni Pizza Bites
recipe,
photograph and presentation all created
by www.finedinings.com
Recipe Type: appetizer, turkey pepperoni, pizza, cheese, tomato, wonton wrappers
Total Time: 25 min
Prep Time: 25 min
Yield: 24 wonton appetizers
Ingredients:
24 wonton wrappers
2 mini muffin tins
2 ounces (24 slices) Hormel Turkey Pepperoni
2 Roma tomatoes, medium size
1 scallion, sliced
salt and cracked black pepper, to taste
4 ounces Fontina cheese, grated
1 teaspoon dried thyme
Preparation:
Preheat oven to 375 degrees F.
Carefully fit wonton wrappers in muffin tins; no need to grease the pan. Bake for 6 to 7 minutes; remove from oven to cool.
If serving immediately, lower oven temperature to 350 degrees F.
Fold each turkey pepperoni slice into fourths, place one in bottom of baked wonton cups. Cut tomatoes in half, use your index finger to remove as many seeds
as possible then finely chop tomatoes, place in a small bowl with the scallion and black pepper. Add a small amount of salt, do not use too much, the
meat is spicy; mix well and spoon on top the pepperoni. Add the grated Fontina cheese and sprinkle with dried Thyme. Place in 350 degree oven
for 2 to 3 minutes or until cheese is melted and serve.
How easy is that... this is so delicious!
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