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Lemon Sorbet
this is a classic palate
cleanser, always a favorite
Lemon Thyme
for a different taste, try this one with fresh thyme
Lime
- Basil
fresh lime juice and fresh basil are combined for unique flavors
Grapefruit Mint
this is so refreshing and a terrific combination for a palate cleanser
Pink Grapefruit Sorbet
serve on frozen ice for a unique way to serve
a palate cleanser
Orange
quenelles of orange frozen dessert
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Fruit - Vegetable Sorbets
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Cranberry - the easy way
simply open a can of frozen cranberry
juice concentrate and spoon into stemmed cordial glasses... easy!!!
Green Apple
serve in a hollowed out apple with a quenelles
and a strawberry fan...
gourmet!
Green Pea with Mint
serve as an Amuse Bouche enclosed in a parmesan crisp
Roasted Red Pepper
make into quenelles to resemble a carrot for a unique presentation
Tomato
savory, a first course
hit alongside a green salad
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Chocolate Dessert Sorbets
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Chocolate
Sorbet Quenelles
on a Chinese
spoon... sooooo deliciously rich! Chocolate Sorbet on
a Tuille Cookie
a
delicious rich cocoa kahlua flavor ... absolutely
excellent! Serve after dinner.
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Coffee Granita
Coffee
granita is frozen and layered with whipped
cream.. elegant and very delicious granita!
Champagne Granita
granita served in a martini glass, with champagne
poured over the granita
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Ice Cream Desserts (cont.) |
Ice Cream Timbale
with Fresh Strawberries, so simple and yet refreshing and very tasty gourmet
Ice Cream wrapped in a Tuille
a unique way of presenting a dessert make the tuille ahead of time, this is a beautiful presentation
Mango Rose Dessert
Mango shaped to look like a rose, a simple elegant dessert idea with ice cream
Strawberry Baked Nut Crust
Fresh strawberries on a baked nut crust, very refreshing and easy to make
strawberry recipe
Valentine Heart Dessert
a simple idea and so beautiful
Valentine Martini Glass
glass
is rimmed with red sugar topped with peppermint candies.. easy!
Valentine Napoleon Pastry Hearts
filled with fresh strawberries
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