Baked Salmon Roulade - 8 Course Dinner Menu
Salmon cut into fillets, coiled in a circle forming a roulade and baked

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Baked Salmon eight course dinner

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~  Menu  ~

Salmon eight course dinner

Baked Salmon

8 course menu

1st Course
Appetizer


Salmon Mousse served in savory cones
Salmon Mousse Sugar Cone Appetizer


2nd Course
Appetizer

Miniature Parmesan Baskets
filled with an herbed Goat Cheese Mousse
Petite Parmesan Baskets with goat cheese


and


Seated Appetizer
Phyllo Purse Bundles
of mushroom and Brie garnished with mustard sauce

Herbed Phyllo Purses

3rd Course
Salad

Mesclun Salad Greens
with Lemon Vinaigrette in an asparagus square


mesclun salad lemon vinaigrette

4th Course
Gourmet Soup

Shrimp Bisque Flambe
a beautifully tasting soup in a fantastic broth, it is outstanding!


shrimp bisque




5th Course
Sorbet

Grapefruit and Mint Sorbet
a refreshing flavored sorbet served before the main entree

grapefruit mint sorbet


6th Course
Main Entree

Baked Salmon Roulade
baked salmon on a Potato Galette with Tomato Beurre Blanc Sauce
and Asparagus and Carrot julienne

baked salmon



7th Course
Dessert

Grand Marnier Souffles
individual souflles in ramekins served over a lacy paper doily



8th Course 
Lattes

served with a
Rosemary Cashew Biscotti


rosemary cashew biscotti


see more of my Gourmet treats  photographs too!

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