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Easy Recipes
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Three Course Dinner Meals
Beef Menu
#1 - Rib eye steak stuffed with mushrooms
#2 - Prime rib of beef au jus and horseradish sauce
#3 - Beef tenderloin sculptured tomato rose
Lamb Menu
#1 - Rack of lamb, hasselback potatoes, spinach salad
#2 - Lamb loin chops, pureed sweet potato baskets
Lobster Tail
lobster tail poached in
buerre monte infusted with butter
Chicken Menus
#1 - Stuffed with spinach and cheese
#2 - Breasts baked, coated
in garlic chips #3
- Ballotine of
Chickenin a
brandy mustard mixture
Salmon Menu
#1 - Roulade with potato galette,
tomato beurre blanc
#2 - Baked Salmon with wine and a cucumber cream sauce
Trout
Trout stuffed with salmon mousse in puff pastry
Veal
Veal Scaloppini
in a cream sauce
Cornish
Hen Menus
#1 - Cornish hens and little savory stuffing balls
#2 - Cornish hens with wild rice and mushrooms
#3 - with Blackberry Sauce, Parisienne potatoes
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