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3 Course Menu Ideas - Dinner Recipes
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Three Course Meal Ideas
Chicken Breasts Baked...delicious!

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Three Course Dinners 



Beef Menu

#1
- Rib eye steak stuffed with mushrooms

#2 - Prime rib of beef with au jus and horseradish 

#3  - Beef tenderloin sculptured tomato rose


Lamb 
#1  - Rack of lamb, hasselback potatoes, spinach salad

#2 - Lamb loin chops, pureed sweet potato baskets


Lobster Tail

lobster tail poached in buerre monte infused with butter


Chicken 

#1  - Stuffed with spinach and cheese

#2  - Breasts baked, coated in garlic chips

#3  - Ballotine of Chickenin a brandy mustard mixture


Salmon Menu

#1  - Roulade with potato galette, tomato beurre blanc

#2- Baked Salmon, wine and cucumber cream sauce


Trout
Trout stuffed with salmon mousse in puff pastry


Veal
Veal Scallopini in a cream sauce


Cornish Hen 

#1 - Cornish hens and little savory stuffing balls

#2  - Cornish hens with wild rice and mushrooms

#3  - with Blackberry Sauce, Parisienne potatoes

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