This is so simple to
make, I like to put them in a glass of water
or iced tea glasses or on the rim of mixed drinks, or serve on a plate with fish or seafood.
They are so fresh looking and make an attractive addition to where ever you
want to use them, there are many uses.
See more of my easy Garnishes
all with photographs
Prep Time: 10 min
Total Time:10 min
lemons or you can substitute oranges,
limes or grapefruit
Slice the fruit crosswise, then in halve
At one cut end, use a knife to cut peel
away (see my photograph) to within 1/4-inch of the opposite end, do not sever
completely. Tuck loosened strip under to form a loop. Serve
with most any course such as fish or put on individual lunch plates.