Cherry Tomato Appetizer
with Nuts Great for parties,
buffet table, picnics, social gatherings
Prep Time: 30 min Total Time: 30 min
24 Cherry Tomatoes
4 ounces finely grated Monterey Pepper Jack cheese with Jalapeno & Habanero peppers
2 tablespoons oil packed sun dried tomatoes chopped
1 teaspoon pine nuts toasted, coarsely chopped
1 teaspoon fresh chives chopped
1 teaspoon fresh flat leaf parsley chopped
salt and pepper to taste
Cut small slice off bottom of tomatoes so they will sit flat. Slice off tops and carefully scoop out centers with the small end of a melon baller, discard or save for soups or stews. Place them upside down on paper towel to drain.
In a small bowl combine the next 6 ingredients mixing well. Fill each cavity with the mixture and serve along side your favorite beverage.
|Wine recommendation: Pinot Gris; Chardonnay|